Pad Thai is amazing. It’s delicious. Sweet, salty and sour all at once, it’s been a longstanding favourite of ours. We tend to be quite picky as well; we prefer the home-cooked variety of Pad Thai that is only found in independent, small family-run restaurants (rather than chic but westernized versions in larger, slickly decorated …
Permanent link to this article: http://thehungryhost.com/2011/09/24/easy-pad-thai-recipe/
This is a guest post written by my sister Christina (http://www.myspace.com/pianistsdaughter), who lives in Montreal and – like us – is always on the hunt for a good bite to eat! In this post, she shares a quick and relatively inexpensive recipe for temaki (hand roll) sushi. Enjoy! Thanks Christina! Montreal has a lot of …
Permanent link to this article: http://thehungryhost.com/2011/06/14/15-minute-sushi-recipe-guest-post-by-christina/
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